Sian Taylor describes how an ARFID Special Interest Group went about the process of writing a BDA Position Statement on the condition.

This position statement aims to raise awareness that dietitians are central to the assessment and treatment of children and young people with ARFID.

Registered Dietitian Fareeha Jay discusses how fasting during Ramadan can affect those with eating disorders.

Third year dietetic student Zunaira Awais shares her mental health struggles during placement and how she prioritised her wellbeing - as well as sharing tips for those on placement.

The BDA Mental Health Specialist Interest Group has been working with the Public Affairs team to conduct a roundtable to highlight issues, perspective and challenges regarding weight management in the learning disabilities population

BDA Northern Ireland Board's submission to the NI Department of Health consultation on a new Mental Health Strategy.

Parissa Dunkinson, BDA Mental Health Group Professional Development Officer for Eating Disorders introduces Eating Disorders Awareness Week 2021 and encourages dietitians to get involved.

The role of the Dietitian in Mental Health.

Being fully present in the moment when you’re eating, without distractions, may improve your eating experience, promote positive, healthy eating habits and behaviours.

Beena Patel writes about her experience as a newly qualified dietitian working within the mental health setting.

Good nutrition is important for our mental and physical health. This Food Fact Sheet will look at how following a healthy diet can protect your mental health.

Is it possible to plan a diet for a good mood? This fact sheet includes healthy eating tips to improve your mental well-being.